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Placed in the
historical center of Sciacca Terme, among Door Palermo
and Door S. Salvatore, represents a point of reference for the
students of the good kitchen, where the proposed dishes
propose the tastes of once, simple and unforgettable.
Opened in 1997, Paolo Mandracchia, proposes in the new
places a typical and pleasant environment, offering good
dishes typical Sicilians and Italian and international
specialty.
Endowed with an excellent and selected wine cellar it is able
to satisfy any application.
A
pleasant homage for you, ask him to Paolo. |